White Chocolate Fudge with Pistachios and Cranberries
|nonstick cooking spray|
|20 oz||white chocolate chips, about 3 cups|
|1 can||14 oz. sweetened condensed milk|
|1/2 tsp||vanilla extract|
|8 oz||shelled natural pistachios|
Try Diamond of California Nuts
|1 c||dried cranberries|
Pinched by fairygirl3869, and 185 more.
Joanne Cavallone Corse
Bridgeview, IL (pop. 16,446)
Member Since Aug 2011
Calling all Chef's, here is the best of Christmas Fudge. Come and get it. This is my Christmas present to all of you. Have fun. Enjoy
Coat 9" square cake pan with cooking spray and set aside. In heave-bottomed pot, melt chocolate chips with sweetened condensed milk over LOW heat. Stir constantly until mixture is smooth. Remove from heat immediately.
Stir in Vanilla, pistachios, and cranberries. Spread in pan. Cool fudge to room temperature or chill.