Stained glass candy

Dana Lavelle

By
@DLavelle

This candy is oh so good and the house smells up so good when you make it! We make several different flavors and combine them all in a big bowl and it is just beautiful! It can be a little intimidating the first time because you have to use a candy thermometer, but its so worth it!


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Ingredients

1 c
sugar
1/2 c
corn syrup, light
1/3 c
water
10
drops hard candy flavoring (you can find these flavorings at hobby stores or at walmart).

Directions Step-By-Step

1
In a saucepan, combine sugar, corn syrup and water.
2
Insert candy thermometer into mixture and cook on medium to medium-high heat until thermometer reaches 'hard crack' stage.
3
Add candy flavoring last and stir well.
4
Poor mixture onto a buttered, metal pan.
5
Let cool completely.
6
Dust with powdered sugar and crack with edge of spatula. Enjoy!

About this Recipe

Course/Dish: Candies