SALTED ALMOND CLUSTERS

Ellen Bales

By
@Starwriter

I found these beauties in my Kroger magazine and they are scrumptious!
12-06-15


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Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 20-25
Prep:
10 Min
Method:
Refrigerate/Freeze

Ingredients

1-1/2 c
whole almonds or almond pieces
2 c
melted milk chocolate chips
coarse sea salt

Step-By-Step

1In a microwave-safe bowl, melt 2 cups milk chocolate chips (12 oz.pkg.).

Step 2 Direction Photo

2Stir in the almonds until all the nuts are coated with chocolate.

Step 3 Direction Photo

3Drop tablespoons of the mixture onto parchment paper and sprinkle with sea salt.

Step 4 Direction Photo

4Refrigerate until set and enjoy!

5NOTE: If you prefer dark chocolate over milk chocolate, you may substitute dark chocolate chips. Or try semi-sweet, white chocolate--experiment!

About this Recipe

Course/Dish: Candies, Other Desserts
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy