Rocky Road Candies/Easter Basket Worthy

Recipe Rating:
 3 Ratings

Ingredients

6 oz milk chocolate chips
6 oz peanut butter chips
2 Tbsp peanut butter
1 c rice krispies
1 c mini marshmellows
3/4 c chopped unsalted roasted peanuts

The Cook

Deneece Gursky Recipe
x3
Well Seasoned
Miami, FL (pop. 399,457)
Smokeygirlxo
Member Since Mar 2011
Deneece's notes for this recipe:
My daughter and I found these by accident and decided to try them out. We made them for Christmas and they were so easy and such a big hit that now we make them all the time to take to parties or when invited to friends or just because we are craving something chocolatey. We even sent some to her boyfriend in Afghanistan and they were a big hit with his unit!
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Directions

1
Melt chips in microwave for 1 to 2 min stirring every 30 seconds.
2
Add peanut butter and mix well.
3
Stir in krispies, marshmellows, and peanuts.
4
Drop into candy cup liners and refrigerate about 20 minutes.
Comments

1-5 of 29 comments

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user Deneece Gursky Smokeygirlxo - Mar 28, 2011
Deneece Gursky [Smokeygirlxo] has shared this recipe with discussion group:
TRIED & TRUE RECIPES
user Donna Brown gabbiegirl - Mar 28, 2011
These look so good, Deneece.
user Bea L. BeachChic - Mar 28, 2011
WOW! I can't wait to make these babies. Saving this recipe for sure!
user Bea L. BeachChic - Mar 28, 2011
user Stephanie Dodd skeen - Mar 28, 2011
oh yum!!

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