Rich Double Chocolate Brownie Cupcakes
By Kelsey Minton mskelseyann
I love making homemade brownies. I started off baking them from boxed mix but recently decided to learn to make brownies from scratch. I found a really easy recipe in an old cook book and after making the brownies a few times, I started experimenting with different ingredients and substitutions.
The following recipe is my final product and if I do say so myself, these brownies are delicious. They are chocolaty and moist.
I enjoy making everything in individual cupcakes, but you could easily make these in a pan. Just adjust the cooking time a bit and make sure to watch them closely. When baking brownies, I take them out of the oven a little bit before they are done because they will continue cooking while they cool off. This way they are never hard and over-done.
Place cupcake liners in pan
(This takes about a minutes in my microwave)
Melissa Keys YummaliciousTreats - May 8, 2011
Was looking for a brownie cake mix, for my hubby's bday tomorrow. Gave this a try, it is in the oven now, I decided to do a sheet cake like, and that way I can write on it/ what fun, LOL! Thanks for sharing.
Lisa Swearingen LaLa3 - Jun 22, 2011
Absolutely divine! Made some for my Mother's Birthday. Perfect for sticking a candle in! Love the chewiness....
Lisa Swearingen LaLa3 - Jul 30, 2011
I tried this recipe and say it's Family Tested & Approved!
Kelsey Minton mskelseyann - Oct 2, 2011
I'm so glad everyone has enjoyed this recipe. That really makes my heart happy!
Lisa Swearingen LaLa3 - Oct 13, 2011
Have some in the oven right now! Love them... I don't feel as though I am eating a "big hunk" of brownie. This seems more petite!!