butter, room temperature
evaporated milk (5oz.)
1Mix together in glass microwave dish. Microwave on HIGH for 7 minutes.
2Take out and stir well. Return to microwave and cook fot another 7 minutes on HIGH.
3Take out and stir well again until mixture thickens.
4If mixture does not thicken,return to microwave for a minute or two.
5Take out and stir well. Put on buttered wax paper by spoonful.
6Low wattage microwaves may require candy to be cooked longer.
7If mixture does not thicken, out back into microwave for a minute or so; stir until it does thicken.