Peppermint Bark Balloon Bowls
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- 1 oz
- melted and tempered pure white chocolate or melted white confectionery coating (candy melts)
- 1/2 oz
- candy cane bits
- 4-6 oz
- extra white chocolate in order to dip the last few bowls
2I had never had that happen before, and wasn’t prepared for the mess a bursting balloon would cause. After I cleaned chocolate up off my walls, I got smart. I’d dip one balloon then set a large popcorn tin over top of it for one minute, in case it burst. Once the candy began to set, I knew it was alright to remove the container and dip another balloon. If one had popped the mess would have been contained.
3Now that you have your balloons ready, dip one into the white chocolate, remove and allow the excess to drip off. Roll into peppermint bits until well coated.
I dipped my balloons rather high. If you want shorter bowls, then only dip a small amount of the balloon in white chocolate.