Peanut Butter Fudge Recipe

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peanut butter fudge

Pat Campbell

By
@fillemup

very sweet, very creamy, very, very rich, soooo good. A small piece goes a long ways. the dark brown sugar gives the candy a little different taste. Try it, you just may love it!!


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Serves:

makes 9 x 13" pan

Cook:

5 Min

Ingredients

3/4 cup
milk
2 cup
granulated sugar
2 1/4
cup dark brown sugar
1/2 tsp
salt
one
18 oz jar peanut butter
one
7 oz jar marshmallow creme
1 cup
your choice nut-meats
1 tsp
vanilla

Directions Step-By-Step

1
Over medium heat, stir milk, sugars, and salt together.
2
Bring to rolling boil. Continue stirring while mixture gently boils for 4 minutes. Remove from heat.
3
Add peanut butter, marshmallow creme, nuts and vanilla. Mix together and pour into buttered 9 x 13 inch pan. Cool. Cut into squares.

About this Recipe