Nutty Toffee Recipe

No Photo

Have you made this?

 Share your own photo!

Nutty Toffee

Bernice Raymond

By
@Bernie04460

This recipe came about from one of my many experiments years ago making goats milk fudge. It's a combination of three different recipes merged into one.


Featured Pinch Tips Video

Ingredients

1/4 c
walnuts: chopped
1/4 c
almonds: chopped
1/4 c
pecans: chopped
1 1/2 c
chocolate chips
1 1/2 c
vanilla or white chocolate chips, or milk chocolate chips
1/2 c
milk or cream (i use my goats milk)
2 c
butter, cold
2 c
sugar
2 tsp
vanilla
1 tsp
salt

Directions Step-By-Step

1
Use a butter flavored cooking spray and spray a cookie sheet. next line the cookie sheet with parchment paper, spray the paper.
2
Mix the nuts and chocolate chips in a bowl. Sprinkle half on cookie sheet, set aside.
3
In a heavy pot mix milk, sugar, butter, and salt. Cook over medium heat and stir constantly until boiling, lower heat a bit to a simmer and cook until it reaches @ 306 degrees or the hard crack stage.
4
Stir in vanilla, now pour this onto the cookie sheet over the nuts and chocolate chips. Sprinkle remaining nuts and chocolate chips on top.
5
Set aside to cool.

About this Recipe