Nutter Butter Balls

Patricia Kutchins

By
@Delisha

If you like peanut butter and chocolate, these are a must!


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Comments:

Serves:

36

Prep:

35 Min

Ingredients

1 pkg
nutter butter cookies
8 oz
whipped cream cheese (room temperature)
6
bars chocolate flavored almond bark

Directions Step-By-Step

1
Crush the cookies in the food processor until crumbly.
2
Add the cream cheese and whip together.
3
Using a melon baller, make small balls of mixture and line up on cookie sheet.
4
Put the candies in the freezer for about 35 minutes.
5
Melt the chocolate bark and cool slightly.
6
Dip each ball into chocolate using a tooth pick to take out of the chocolate. Let them harden on wax paper on cookie sheet. Store in refrigerator until ready to use.

About this Recipe

Course/Dish: Candies, Chocolate
Hashtags: #peanut, #butter