No-cook Coconut Candy Recipe

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NO-COOK COCONUT CANDY

TAMMY WADE

By
@Tammywade

FROM ONE OF MY CHURCH FAMILY FRIENDS!


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Rating:
★★★★★ 3 votes
Comments:
Prep:
1 Hr

Ingredients

1 can(s)
(6 oz.) frozen orange juice concentrate, thawed
1 box
12 oz. vanilla wafers, crushed
1 box
1 lb. powdered sugar
1/2 c
margarine/melted
1 c
chopped nuts
1 c
coconut

Step-By-Step

1ADDITIONAL COCONUT FOR GARNISH... THAW OJ UNTIL SLUSHY. COMBINE ALL INGREDIENTS IN A LARGE BOWL AND MIX THOROUGHLY. MIXTURE WILL BE STIFF.

2SPRINKLE A LAYER OF COCONUT INTO A 9X13 INCH PAN.POUR CANDY AND PRESS DOWN EVENLY WITH YOUR HANDS. BE SURE TO COVER THE ENTIRE LAYER OF COCONUT.

3SPRINKLE MORE COCONUT OVER THE TOP AND PRESS DOWN GENTLY. CUT INTO BARS OF THE DESIRED SIZE AND REFRIGERATE.

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy