Mint Fudge Recipe

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Mint Fudge

Christine Yandell

By
@forestgnome83

Same as Pecan fudge just different ;)


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

1 (12) oz
package mint chocolate chips
2 (12) oz
package semi-sweet chocolate chips
1 (7) oz
jar of marshmellow creme
1 c
butter
4 1/2 c
sugar
1 (13) oz
can evaporated milk
3-4 c
pecans, in pieces

Step-By-Step

1Combine chocolate chips, marshmellow creme and butter in a large bowl

2Combine sugar and evaporated milk in a heavy saucepan, bring to a boil, reduce heat and cook over medium low heat for 9 mins, stirring constantly

3Pour over chocolate mixture, stir until melted and smooth. Add pecan, stir until well blended

4Spread into prepared pan and chill until firm
Cut into squares and serve
Keep in a lidded container and refridgerate

About this Recipe

Course/Dish: Candies, Chocolate