firmly packed brown sugar
semisweet chocolate morsels
Heat oven to 350 degrees.
Lightly grease 9" square baking pan.
In large bowl, combine oats, brown sugar and butter; mix well. Spread into prepared pan.
Bake 13 minutes or until light golden brown; cool on wire rack.
In small saucepan over low heat, melt chocolate pieces.
Spread over baked oat mixture; sprinkle with peanuts.
Chill 4 hours or until chocolate is set and then cut into 2x1 1/2" bars.
Store tightly covered in refrigerator--makes about 28 bars.