Frosted Pecan Bites Recipe

No Photo

Have you made this?

 Share your own photo!

FROSTED PECAN BITES

Amelia DAVIS

By
@AKDTEXAS

A perfect fall snack or put in a tin and give as a gift


Featured Pinch Tips Video

Rating:

Serves:

12

Ingredients

1 lb
pecan halves
1 c
white sugar
salt to taste
2
egg whites, stiffly beaten
1/2 c
butter

Directions Step-By-Step

1
Preheat oven to 275 degrees
2
Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
3
Fold sugar, salt and pecans into egg whites.
4
Increase oven temperature to 325 degrees.
5
Melt butter or margarine on a sheet pan.
6
Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes.
7
Remove from oven and allow to cool.

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy