*English Toffee*

Heather Isom

By
@MissHeatherMarie

English toffee is one of my favorite candies! This recipe is super easy.. Who knew? Enjoy


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Comments:

Serves:

8-10+

Prep:

5 Min

Cook:

15 Min

Ingredients

1 lb
margarine
1 lb
brown sugar
1 pkg
chocolate chips, 12 oz.
2 c
assorted nuts, chopped

Directions Step-By-Step

1
Melt margarine and brown sugar in a large skillet. Bring to a rolling boil and boil for 12-15 minutes.
2
Pour into a high-sided baking pan and sprinkle on chocolate chips immediately and spread with knife evenly. Sprinkle assorted nuts over top.
3
Cool and break apart.

About this Recipe

Course/Dish: Candies
Other Tags: Quick & Easy, For Kids