Chocolate-scotch Drops Recipe

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Chocolate-Scotch Drops

Kitchen Crew

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pinch tips: Parchment Paper Vs Wax Paper


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Ingredients

6 oz
semi-sweet chocolate chips
6 oz
butterscotch chips
1.5 c
quick cooking oats
1 c
salted peanuts

Directions Step-By-Step

1
Melt chocolate and butterscotch pieces in top of double boiler over hot (not boiling) water; stirring occasionally.
2
Remove from heat; stir in oats and peanuts.
3
Drop by teaspoonfuls onto waxed paper and chill.

About this Recipe

Course/Dish: Candies, Chocolate
Other Tag: Quick & Easy