Caramel Pretzel Bliss Recipe

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Caramel Pretzel Bliss

Chelsea Mitcham

By
@shellsea87

I came up with this combining several different ideas and recipes. I found that EVERYBODY loves it be they fans of sweets or not.Try the variation with bananas, trust me, it's AMAZING!!!


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Ingredients

2 c
sugar
1/4 c
corn syrup, light
4 Tbsp
butter
1 c
heavy cream
1 tsp
vanilla
5 c
pretzels
3 medium
bananas, sliced(optional but highly suggested)

Directions Step-By-Step

1
Spray a 13x9 casserole dish with nonstick cooking spray. Pour in the pretzels and arrange as best you can in an even layer. Top with banana slices (optional)
2
Combine remaining ingredients (sugar, corn syrup, butter, cream, and vanilla) in a large (nonstick if possible) saucepan
3
Over medium heat bring to a boil stirring slowly. Be patient!!! If you have a candy thermometer boil until it reaches 250. If you don't, wait until it reaches a milky caramel color and is smooth, sticking together a bit but still drizzles off the spoon.
4
Quickly pour caramel over pretzels and bananas(if used). Stir if needed within the casserole dish to distribute evenly. Let cool, cut with knife or just break, and enjoy!!!

About this Recipe

Course/Dish: Candies, Other Snacks