Buttery Peanut Brittle

Zelda Hopkins

By
@Zelda51

I have tried a lot of peanut brittle but this one is the very best. You will really like it. I have also made walnut brittle, pecan brittle and made Penuche substituteing coconut for the nuts. It is to die for.Enjoy!!!!!!!!!!!!!!!!!!!!!!


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Comments:

Serves:

12 or more

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

2 c
sugar
1 c
corn syrup, light
1/2 c
water
1 c
margarine
2 c
raw peanuts
1 tsp
baking soda

Directions Step-By-Step

1
Heat and stir sugar, syrup,water and butter til sugars dissolved and butter is melted. Bring to a boil. Add peanuts, boil stirring intermittenly until it reaches hard crack stage. Remove from heat and immeadiately stir in baking soda. Pour onto well greased 2 cookie sheets, Strecth thin by lifting and pulling from edges with forks. Loosen from pans as soon as possible. Break up. Makes about 2 1/2 pounds. I have to make 5 or 6 batches each year to satisfy everyone.

About this Recipe

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy