Butterscotch Hard Candy(werthers candy)
As you can see from my picture. I scored it too soon, so when I broke it it didn't follow the score lines. but still tastes great! these taste just like Werthers candy!!
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In heavy pan combine sugar, water and corn syrup. cover and bring to boil over med heat.
remove lid and cook uncovered until candy thermometer reaches 270 degrees (soft crack)
remove from heat.pour into prepared pan without scraping.Do not spread either.
cool for about 5 minutes or until candy is almost set. score into 1 inch squares. cool completely. break. Store in airtight container.