BIRTHDAY CAKE FUDGE

Whitney Froehlich

By
@Indulgencesbywhitney

By no means am I a fudge maker. I just can't help but share this recipe. I never thought there would ever be such a thing as birthday cake fudge. But now days, there's birthday cake flavored everything! I'm just amazed at how quick and easy this is - ONLY 5 MINS!! If anybody has ever read about my other recipes I'm always taking a recipe or idea and tweaking it and making it my own. So yes, this is my very own recipe.

Rating:
★★★★★ 4 votes
Comments:
Serves:
8-12 depending on size of square cut out
Prep:
5 Min
Method:
Microwave

Ingredients

2 1/2 c
yellow cake mix
1 1/2 c
powdered sugar
1 c
vanilla or white chocolate chips
1 stick
butter
1/2 c
milk
candy sprinkles

Step-By-Step

1In a microwaveable bowl, mix together the cake mix and powdered sugar.
2Add white chocolate chips
Cut in butter
Add milk; DO NOT STIR!!!
3Microwave for 2 mins. Take out and stir immidiately for a good min. Microwave again for another min. or until the white chocolate is melted.
4Stir in sprinkles.
Be careful not to use too many. The sprinkles will discolor the fudge as the fudge will be hot and the sprinkles will loose their color.
5Pour into an 8x8 dish and refridgerate 1 hour.

About this Recipe