4 ingredient peanut butter fudge

Sharon Macias Recipe

By Sharon Macias sm8410

So easy to make and so few ingredients - this one is a winner every time I make it!

Recipe Rating:
 1 Rating
Prep Time:
Cook Time:


2 c
1/2 c
1-1/3 c
peanut butter
7 oz
marshmallow cream
Janet Tharpe

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Directions Step-By-Step

Place sugar and milk in a medium saucepan - bring to a rolling boil over medium heat. Stir constantly at rolling boil for 3 minutes.
Remove pan from heat. Add peanut butter (creamy or crunchy, your choice) and marshmallow cream - stir until completely mixed.
Pour into an 8 x 8" buttered pan (you can spray pan with Pam). Cool until set, then cut into squares. Makes 24 pieces (or more if you cut them smaller).

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy
Hashtags: #peanut, #butter, #fudge