Warm Wintery Lemon Cake

Warm Wintery Lemon Cake Recipe
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Recipe Rating:
 3 Ratings
Categories: Cakes, Fruit Desserts, Quick & Easy
Serves: 16

Ingredients

1 pkg yellow cake mix
2 c cold milk
1 1/4 c water
2 pkg instant lemon pudding mix
1/3 c sugar
2 Tbsp powder sugar
Pinched by saratliff, and 120 more.
Lightly Salted
gallia, OH
sookie29
Member Since Sep 2010
 
 
 
 
 
just's Notes:

lemon desserts are not just for spring and summer!! this is DELISH!! And pretty easy too!!

 

Directions

1
Preheat oven to 350. Prepare cake mix as directed. Pour batter into 13x9 pan.
2
Pour milk and water into a large bowl. Add dry pudding mixes and sugar. Beat with wire whisk until well blended. Pour pudding mixture over cake batter. Put the baking dish on a cookie sheet...this bubbles up!!
3
Bake 55 minutes or until toothpick comes out clean. Cool in pan for 20 min. Sprinkle with powder sugar. Serve warm!! Also can eat cooled...the sauce turns from saucy to custardy like!! YUMMM
Comments

8 comments

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KC2633
Kim Cleaves KC2633
 
 
 
 
 
 
Jan 20, 2013
that sounds tasty. will have to try this sometime soon!
Kneicy
Denise W Kneicy
 
 
 
 
Jan 20, 2013
my Husband is a lemon lover...... this is on my list to bake... thanks for sharing
Mumzdword
Lori Daulton Mumzdword
 
 
 
 
 
 
Jan 20, 2013
Oh this sounds yummy! My neighbor and I love Lemon! Thank you. :)
mg9510
michele lindsey mg9510
 
 
 
 
Jan 20, 2013
love lemon desserts & this sounds so yummy. can't wait to try it...thanks for sharing
sookie29
just me sookie29
 
 
 
 
 
Jan 21, 2013
i made it Sunday and took it to work....they LOVED IT!! Very moist and delish...a co-worker of mine loves lemon and said she would like to try it with a lemon cake mix instead of the yellow cake mix...she loves her lemons!! i think it would be too lemony that way, but if you love lemon on lemon, it would be great
jmklbarr
Kathy Barrett jmklbarr
 
 
 
 
 
 
Jan 31, 2013
This sounds really delicious, but need to know if the pudding mixes re the small or large size. I am inclined to say small but would like to make sure. Thanks.
sookie29
just me sookie29
 
 
 
 
 
Feb 3, 2013
i used 2 small boxes of the cook and serve (i like cook and serve better than instant) mind you that the lemon cook kind takes egg yolks so you will need eggs for that.
Kneicy
Denise W Kneicy
 
 
 
 
Mar 19, 2013
made the original version first, hubbs loved it (of course he loves anything lemon) but tonight I am substituting the yellow cake mix and lemon puddings with Chocolate fudge cake mix and chocolate fudge pudding... with chocolate chips sprinkled over top instead of powdered sugar.... yeah, I know, kill em with richness....... chocolate overdose.....

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