WARM APPLE PANCAKE

Linda Woodham

By
@fancygran

I made this in 1965 for the first time and my family and friends loved it, since then I have seen a lot of different recipes for a apple pancake,but my family loves this warm tasty desert. My baby who is 40 now told me when she was 4 it was like a hug. Hope you try it and enjoy.


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

APPLE TOPPING

2
granny smith apples sliced
1/2 c
dark brown sugar
1/4 c
margarine or butter melted
1/2 tsp
cinnamon
1/4 Tbsp
apple pie spice

PANCAKE

1 box
jiffy yellow cake mix ( this makes a one layer cake)
1
egg
2 Tbsp
sour cream
1 tsp
vanilla extract
1/3-1/2 c
apple juice ( want your batter like cake batter, so it may take a little more or less)

Directions Step-By-Step

1
Peel and core your apples, slice into 1/4 inch slices.
2
In bottom of cast iron skillet or any heavy skillet,melt butter add brown sugar,cinnamon and apple pie spice.
3
place apple slices in skillet slightly over lapping each other,cook for 3 to 5 min. until almost soft.
4
Mix all of pancake ingredients and pour over apples.
5
bake on 350 for about 20 min.You want your pancake to just be light brown on top,like a cake. let rest for 5 min, then place cake plate on top of skillet and turn over,you should hear a plot when you turn it over. if not just let it set for a min. and it will fall out.
6
I serve with ice cream. but its good just by its self. Hope you enjoy

About this Recipe

Course/Dish: Fruit Breakfast, Cakes, Pancakes
Main Ingredient: Fruit
Regional Style: English
Other Tag: Quick & Easy