Turtle Brownies

Laura Davis

By
@lolagurl75

UMUM GOOD!


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Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

25 Min

Ingredients

2 c
chopped pecans
2 c
white sugar
1 c
unsalted butter
4
eggs
1 c
unsweetened cocoa powder
1 c
all-purpose flour
2 tsp
vanilla extract
24
individually wrapped caramels, unwrapped
42
pecan halves

Directions Step-By-Step

1
Preheat oven to 350 degrees F. Grease a 9x13 inch baking pan.
Mix the sugar, butter, eggs and cocoa until just blended. Slowly add flour and one teaspoon of the vanilla. Mix until just blended. Spread batter in pan and top with chopped pecans.
Bake about 25 minutes. Let cool on wire rack.
In saucepan over low heat, melt caramels, stirring until smooth. Remove from heat and stir in remaining vanilla. Drizzle over brownies in parallel rows and press pecan halves into the caramel in neat rows. Let set for at least 10 minutes

About this Recipe

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy