Super Easy Reese's Peanut Butter Cake

Raven Ford Recipe

By Raven Ford PurpleKitty6

This recipe is sooo simple but sooo good and it came about by accident.


Recipe Rating:
 4 Ratings
Serves:
A LOT!! lol

Ingredients

white cake mix and ingredients on box
2 Tbsp
crunchy or smooth peanut butter
15
mini reese's peanut butter cups softened (more or less)
1 box
confectioner's sugar
2 tsp
milk (add slowly by teaspoon)
2 Tbsp
softened butter
Find more recipes at goboldwithbutter.com
3 Tbsp
smooth peanut butter
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Directions Step-By-Step

1
Follow directions for the white cake mix.
2
Once mixed, add 2 tablespoons of crunchy or smooth peanut butter depending whether you like nuts duh lol
3
Add the 15 (more or less) softened mini reeses's cups. Mix in til you really can't see big chunks anymore. Then bake the cake as directed.
4
For Frosting: Mix confectioner's sugar, 3 tablespoons of peanut butter (preferably smooth since it is for icing :), 2 tablespoons of softened butter. Add the milk VERY slow since it can make the icing way too liquidy.
5
Might wana add som reese's peanut butter cup chunks on the sides and/OR the top of the cake. I prefer the sides.
6
ENJOY!! And let me know how you like it!

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy
  • Comments

  • 1-4 of 4
  • user
    Kathryn Miller Kitten24 - May 14, 2010
    I just discovered this website and I am already in love. This sounds yummy. I may make it this weekend for my sweetaholic hubby.
  • user
    Shannon Channell Shan - May 22, 2010
    I made this yesterday for a party today. It was all gone! Next time I will bake it in a 13x9 pan rather than bundt. Also I ended up using 1/2 to 3/4 a cup of peanut butter in the frosting. It was a huge hit.
  • user
    Brenda Crafton idothecookin - Jul 7, 2010
    Sounds great! Gonna have to try this one!!
  • user
    Patricia Kidd ricsmunchkin - Apr 15, 2013
    This is what I'm going to make for my hubbies birthday.;)