Strawberry Cake Recipe

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Strawberry Cake

Joyce Lowery

By
@jlowery55

This is a very good cake that I have made several times. It came from the Cotton Country cookbook.


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Rating:

Comments:

Serves:

8

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

3/4 c
whole milk
3/4 c
crisco oil
1 box
white cake mix
1 box
powdered sugar, sifted
1 c
pecans, chopped
1 c
shredded coconut
4
eggs, separated
1 box
strawberry jello
2 c
strawberries, thawed and drained
1/2
strawberry mixture
1 stick
margarine

Directions Step-By-Step

1
Mix cake mix and jello by hand.
2
Add oil, milk, and egg yolks. Beat just enough to mix.
3
In a separate bowl, mix coconut, nuts, and strawberries. Pour half of this mixture in the batter, reserving the remaining half for the frosting.
4
Beat the egg whites until stiff. Fold into batter. Pour into 3 8-inch greased and floured cake pans. Bake 20 - 255 minutes at 350 degrees. Cool.
5
Frosting: Cream margarine, powdered sugar and add remaining half of strawberry mixture and beat well. Ice the cooled cake.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: Southern