Sprite Pound Cake

Edith James

By
@KEATTA

A member of my church wanted a 7-Up pound cake on short notice. All I had was Sprite. So I said to myself," Improvise Baby" "I gotta make it do what it do".


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Comments:

Serves:

10-15

Prep:

30 Min

Cook:

1 Hr 10 Min

Ingredients

3 stick
butter (room temp)
1/2 c
shortening, butter flavor(room temp)
3 c
sugar
6 large
eggs(room temp)
1 Tbsp
lemon extract
1 Tbsp
vanilla extract
1 tsp
almond extract
11/2 c
sprite(room temp)
3 c
flour
1/4 c
lemon zest, grated
1 c
confectioners' sugar

Directions Step-By-Step

1
Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan.
2
Cream Butter and Shortening until smooth.
3
Add Sugar and Beat until light and fluffy(2-3min)
4
Add Two Eggs at a time beating until the yolk disappears.
5
Add All Extracts and Lemon Zest
6
Beat in the flour alternately with the Sprite(cup), mixing just until incorporated.
7
Pour batter into prepared pan.
8
Bake in the preheated oven for 70 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9
Flip cake onto your desired serving plate.
10
Mix 1/2 cup of sprite with confectioners sugar.
11
Heat glaze in the microwave for 60 seconds
12
Pour glaze over warm pound cake.
13
Cool and enjoy!!!

About this Recipe

Course/Dish: Cakes