Spiced Pumpkin Pecan Cheesecake Recipe

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Spiced Pumpkin Pecan Cheesecake

Melissa Cohn

By
@yumalious

WIth the holidays coming way fast this is a GREAT and easy dessert! Your family will surely enjoy this cheesecake!


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Rating:

Comments:

Serves:

8-10

Prep:

15 Min

Cook:

1 Hr 30 Min

Ingredients

2 c
crushed ginger snaps
1/2 c
crushed pecans
5 Tbsp
butter, melted
4 pkg
cream cheese, room temperature-reduced fat
1 1/4 c
sugar
1 can(s)
pumpkin
2 Tbsp
pumpkin pie spices
2 tsp
vanilla extract
4 large
eggs
1 c
fine chopped pecans

Directions Step-By-Step

1
Preheat oven to 325. Mix crumbs and nuts with melted butter and press onto bottom and up about 1 inch of a 9 inch springform pan. Beat cream cheese and sugar very well together and add pumkin and spices and vanilla, adding one egg at a time until all blended well. Pour into crust then top with chopped pecans bake 1 hour and 20-30 minutes until center is almost set. Loosen the cake from rim of pan, cool before removing rim....Refrigerate 4 hours before serving to assure setting. Serve with fresh whip cream or Cool whop w/ a dust of nutmeg to decorate!

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy