Shif's Strawberry Daiquiri Cake

Eryn Cooper-Shiflet

By
@ladyace15

My husband asked me to make this and I am sooooooooooo glad he did! It tastes awesome!!!


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Rating:
★★★★★ 2 votes
Comments:
Prep:
5 Min
Cook:
30 Min

Ingredients

1 box
yellow cake mix
3
eggs
1 1/3 c
water
1/3 c
vegetable oil
1 can(s)
frozen strawberry daiquiri mix (non alcoholic concentrate)
1
cool whip

Step-By-Step

1Make cake according to box specifications by mixing the eggs, water, oil and cake mix together in a bowl. Bake at the temperature according to your pan size.
2In a small pot on the stove, heat up the strawberry daiquiri (non alcoholic concentrate) and allow to heat for about 3 to 4 minutes.
3Once you remove the cakes from the oven, poke holes in cake with fork and pour mixture, a little at a time over cake. Save a little daiquiri mix for later. Put cakes in fridge and allow to cool.
4Once the cakes have cooled completely, begin to assemble by adding cool whip topping to each layer and then adding on extra daiquiri mix for decoration. Eat and Enjoy!!!

About this Recipe

Course/Dish: Cakes, Fruit Desserts