Shif's Strawberry Daiquiri Cake

Eryn Cooper-Shiflet Recipe

By Eryn Cooper-Shiflet ladyace15

My husband asked me to make this and I am sooooooooooo glad he did! It tastes awesome!!!


Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:

Ingredients

1 box
yellow cake mix
3
eggs
1 1/3 c
water
1/3 c
vegetable oil
1 can(s)
frozen strawberry daiquiri mix (non alcoholic concentrate)
1
cool whip

Directions

1
Make cake according to box specifications by mixing the eggs, water, oil and cake mix together in a bowl. Bake at the temperature according to your pan size.
2
In a small pot on the stove, heat up the strawberry daiquiri (non alcoholic concentrate) and allow to heat for about 3 to 4 minutes.
3
Once you remove the cakes from the oven, poke holes in cake with fork and pour mixture, a little at a time over cake. Save a little daiquiri mix for later. Put cakes in fridge and allow to cool.
4
Once the cakes have cooled completely, begin to assemble by adding cool whip topping to each layer and then adding on extra daiquiri mix for decoration. Eat and Enjoy!!!