Red, White, Blueberry Cream Cake Recipe

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Red, White, Blueberry Cream Cake

Telisia Dodd

By
@Mstexas1

If I have short notice that guess is comming over for dinner, I'll whip this quick but delicious desert together and they love it.


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Rating:

Comments:

Serves:

8

Prep:

15 Min

Cook:

3 Hr

Ingredients

1 1/4 c
fresh blueberries, rinsed, drained and divided
1
( 6oz) ready crust graham cracker pie crust
1
(8-ounce )package cream cheese, softened
1
( 14ounce) can sweetened condensed milk
1/3 c
lemon juice
1 tsp
vanilla extract
sliced fresh strawberries

Directions Step-By-Step

1
Place 1/4 cup of blueberries on crust.
2
Beat cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Spread into crust.
Chill 3 hours or until set. Top with remaining 1/2 cup blueberries and strawberries.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy