Red Velvet Cake

Patti Smith

By
@pattio66

This is a recipe I came across about 10 years ago. I tweaked it some and it is a family favorite!


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Comments:

Serves:

10-12

Prep:

10 Min

Cook:

25 Min

Ingredients

1 pkg
german chocolate cake mix
1/4 c
vegetable oil
1 bottle
red food coloring
1 c
sour cream
3
eggs
1/2 c
milk

CREAM CHEESE FROSTING

8 oz
cream cheese, softened
1 stick
margarine, softened
1 box
(8 oz) powdered sugar
1 tsp
vanilla

Directions Step-By-Step

1
Mix cake mix, sour cream, milk, oil, food coloring and eggs together on low for 1 minute. After 1 minute, scrape down sides and mix batter an additional 2 minutes. Divide batter between the two 9 inch pans. Bake 25-30 minutes at 350 degrees.

About this Recipe

Course/Dish: Cakes