Kimi Gaines Recipe

RAINBOW CAKE IN A JAR

By Kimi Gaines kimijo


Recipe Rating:
 4 Ratings
Serves:
3
Prep Time:
Cook Time:

Kimi's Story

This is simply adorable. Great April Showers Celebration with a Rainbow Cake. Great for Easter and Springtime fun. How about a Rainbow Birthday party. It is endless how you could celebrate. I was so excited when I found it...

Ingredients

1 box
white cake mix
food coloring (pink, yellow, green, turquoise and purple) see directions on coloring pkg to make all these different colors
3
pint size canning jars
1 can(s)
vanilla frosting or your favorite butter cream frosting
rainbow sprinkles
Kitchen Crew

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Directions Step-By-Step

1
Preheat oven to 350F. Thoroughly wash and dry the inside of canning jars. Spray the inside of each jar thoroughly with non stick cooking spray. Set aside.
2
Prepare cake as directed on pkg. Scoop about 1/2 cups of batter into five small bowls. It doesn't have to be perfect. Tint each bowl of cake batter with the food coloring until very vibrant.
3
Pour about 3 tbsp of the purple batter into the bottom of each jar. Spoon equal amts of the rest of the colors. Place jars in a shallow baking dish, add about 1/4" of water in the baking dish. Place the baking dish in the oven and bake 30-35 min.
4
Remove jars and allow to cool completely before scooping a small portion from the top of the cake. Add a good dollop of frosting. Sprinkle with rainbow sprinkles.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids