Pumpkin Pie Cake Recipe

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Pumpkin pie cake

Tracey Kersten

By
@txcooknlv

Delicious alternative to pumpkin pie.


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Rating:

Comments:

Serves:

8-10

Prep:

10 Min

Cook:

1 Hr

Ingredients

16 oz
can of pumpkin
4
eggs
12 oz
can evaporated milk
1 1/2 c
sugar
2 tsp
cinnamon
3/4 tsp
ginger
1/2 tsp
nutmeg
1 box
yellow cake mix
2 stick
butter
1 c
pecans chopped

Directions Step-By-Step

1
Beat pumpkin, eggs, milk, sugar,and spices together. Pour into buttered 9x13 pan.
2
Sprinkle dry cake mix over pumpkin mixture. Drizzle melted butter over dry cake mix. Sprinkle nuts all over. Bake at 350 for 1 hr.
Serve with Ice cream or whipped cream.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy