Pumpkin  Dump Cake Recipe

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Pumpkin Dump Cake

Janie Mcclinchie

By
@janiemcclinchie

I love baking! But I dont have alot of time to bake. So this is a perfect fast great tasting desert!


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Rating:

Comments:

Serves:

12

Prep:

30 Min

Cook:

50 Min

Ingredients

1 29 oz
can pumpkin
1 12 oz
can evaporated milk
3
eggs
1 c
sugar
1 tsp
salt
1 Tbsp
cinnamon
1 tsp
all spice
1 tsp
ground clove
1 box
yellow cake mix
1 c
chopped pecans
3/4 c
melted butter

Directions Step-By-Step

1
Heat over 350 degrees
2
Mix pumpkin,evaporated milk,eggs,sugar,salt,cinnamon,all spice until well blended and pour batter into a 9-inch by 13-inch greased pan. Sprinkle cake mix on top and then cover with pecans. Pour melted butter over top. Bake 50 minutes. Serves 12

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy