Pat Duran Recipe

Banana Pudding Roll

By Pat Duran kitchenchatter


Recipe Rating:
Serves:
10 servings
Prep Time:
Cook Time:
Cooking Method:
Bake
204 Comments:

Pat's Story

This recipe is very easy and makes a great dessert for company or family -It works out great frozen and delicious served with chocolate, caramel or strawberry sauce and whipped cream on top of each serving.
Other fruit such as any pie filling of just prepared pudding mixed with cool whip can be used for filling also.
I have used coconut cream pudding and extra coconut and chopped nuts too- very good!
Note:
If you want to skip making the cake portion from scratch try using my Duncan Hines angel food cake mix idea.

Blue Ribbon Recipe

Notes from the Test Kitchen:
This was a fun spin (roll?!) on deliciously classic flavors!

Ingredients

ROLL:
4 large
eggs, separated
3/4 c
granulated sugar, divided
1 tsp
vanilla extract
3/4 c
cake flour
1/4 tsp
salt
1 tsp
baking powder
FILLING:
3 oz
pkg. instant banana pudding
1 1/2 c
milk
combine pudding and milk, beat well until it starts to thicken place in refrigerator until ready to use.
2 or 3
bananas, peeled and left whole**
For garnis
strawberry, chocolate or caramel topping

About this Recipe

Course/Dish: Cakes, Fruit Desserts, Puddings
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #bananas, #pudding


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204 Comments

user
Pat Duran kitchenchatter
Jan 28, 2014
Eddie thank you so much for trying out this recipe and coming back to tell us about it..you are a sweetheart..hugs
user
Eddie Jordan EDWARDCARL
Jan 28, 2014
# 1
user
Eddie Jordan EDWARDCARL
Jan 28, 2014
I tried this recipe and say it's Family Tested & Approved!
user
Eddie Jordan EDWARDCARL
Jan 28, 2014
Hi Pat, what a recipe There is two thing in life and that,s death and eating bananas. Any way you eat a banana is the best way. This recipe is superb.
user
Pat Duran kitchenchatter
Jul 15, 2013
Thank you so much Millie, Rose Mary,Irisa,and Brenda -I appreciate all the good wishes and hope that you get a chance to try this recipe. Hugs to you all.