poppy seed torte
(2 ratings)
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(2 ratings)
yield
16 serving(s)
prep time
50 Min
cook time
15 Min
Ingredients For poppy seed torte
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3 lgeggs, seperated
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1/4 cbutter, room temperature
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1 1/2 csugar
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1/4 capplesauce, unsweetened
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1 1/2 tsppure vanilla extract, divided
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2 1/2 call purpose flour, divided
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1 Tbspall purpose flour
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1 Tbspbaking powder
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3/4 tspbaking soda
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1/2 tspsalt
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1 3/4 cbuttermilk
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1/4 cpoppy seeds
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1 csugar
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8 ozsour cream
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1/4 cconfectioners' sugar
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1 1/2 tspcocoa powder
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1 1/2 - 2 tspbrewed coffee, cold
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1/4 cwalnuts, chopped & toasted
How To Make poppy seed torte
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1Place egg whites in a small bowl; let stand at room temperature for 30 minutes. Coat three 9" round baking pans with cooking spray; line with waxed paper & coat the paper. Sprinkle with flour; set aside.
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2In a large bowl, beat butter & sugar blend until crumbly, about 2 minutes. Beat in applesauce & 1 tsp vanilla. Combine 2 1/2 C flour, baking powder, baking soda & salt; add to creamed mixture alternately with buttermilk. Fold in poppy seeds.
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3Beat egg whites on medium speed until soft peaks form; fold into batter. Spread into prepared pans. Bake at 350 degrees F. for 12 - 18 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
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4For filling, in a small saucepan, combine sugar & remaining flour. Stir in sour cream until smooth. Bring to a boil. Stir a small amount of hot mixture into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook & stir 2 minutes longer. Remove from the heat. Stir in remaining vanilla. Transfer to a bowl; refrigerate until chilled.
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5Place one cake layer on a serving platter; top with a 1/3 of the filling. Repeat layers twice.
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6Combine the confectioners' sugar, cocoa & enough coffee to achieve a drizzling consistency. Drizzle over cake. Sprinkle with nuts. Refrigerate until serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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