Pineapple Cheese Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Pineapple Cheese Cake

Beverly Dunlap

By
@Buttonsandbowes

This is one or MOM's favorite recipes. She made it for wedding and baby showers, Family get to gathers, Church carry ins. Every one loved it.


Featured Pinch Tips Video

Comments:

Prep:

30 Min

Ingredients

1 box
gram crackers crushed
1 stick
margarine melted
1/4 c
sugar
1 large
16 oz package cream cheese at room temp.
1 c
sugar
1 large
tub cool whip
1 large
can crushed pineapple well drained
1 box
lemon jello

Directions Step-By-Step

1
Place gram crackers, 1/4 c sugar and melted margarine in a 9X13 cake pan. Mix well reserve 1/2 cup or crumbs then press remainder onto sides and bottom of pan. set aside. Set out Cool whip to slightly soften.
2
In mixing bowel, mix cream cheese and 1 cup of sugar together and set aside.
3
Make jello by package quick set directions and chill till thick but not set.
4
Mix the pineapple with the cream cheese mixture, add the jello and cool whip folding in gently till well mixed.
5
Pour into prepared crust. Using reserved 1/2 cup of crumbs sprinkle over top of cheese cake and chill for about 3 hours or till set. Serve cold, store in refrigerator.

About this Recipe

Course/Dish: Cakes, Fruit Desserts