Pineapple Cake

Ann Simmons

By
@AngelJasonsMom

This is a favorite of everyone. People think I spend hours creating this cake and it is so easy!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8-12

Prep:

20 Min

Cook:

30 Min

Ingredients

1
white cake mix
8 oz
cream cheese softened
1
stick of margarine softened
20 oz
crushed pineapple
1 box
powdered sugar
1 tsp
vanilla
milk as needed

Directions Step-By-Step

1
Bake white cake according to box directions in a 9x13 pan.
2
Punch holes in the cake and pour juice from pineapple over it.
3
Cream butter & cream cheese until fluffy. Add powdered sugar a little at a time. Add milk and continue to beat until you reach your desired consistency. Stir in vanilla.
4
Frost cooled cake. Place drained pineapple over frosting and refrigerate.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy