Peanut Butter Pound Cake
|1 1/4 c||butter, softened (2 1/2 sticks)|
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|1/2 c||creamy peanut butter|
|2 c||ap flour|
|1/4 c||chopped roasted peanuts|
I saw this recipe on Facebook last week. It is from a website called Mr. Food. This cake is so delicious...very peanutty. I would suggest a slightly shorter baking time so I am reducing the time by 5 minutes in the directions. You can probably tell the edges of mine were a little too dark. This recipe makes 2 cakes but is easy to divide in half if you just want one.