Peanut Butter Cake

Kathleen Taylor

By
@MeanJean6613

The way to any man's heart! The guys just seem to love this cake, and it's very simple to make! Best served with vanilla ice cream!


Featured Pinch Tips Video

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
35 Min

Ingredients

1
duncan hines yellow cake mix
1 2/3 c
milk
3
eggs
3/4 c
peanut butter (creamy or crunchy)
frosting
2 box
jiffy fudge frosting mix
1/2 c
peanut butter (creamy or crunchy)

Step-By-Step

1DO NOT FOLLOW PACKAGE DIRECTIONS FOR CAKE.

2Heat oven to 350 degrees.

3Pour dry cake mix into bowl.

4Add milk, eggs, and 3/4 peanut butter. Mix on medium speed for 2 minutes. (or til combined)

5Pour into a prepared (greased and floured) 13x9 pan.

6Bake for 35-40 minutes.

7Prepare Jiffy Fudge Frosting mix as box directs. Add 1/4 cup peanut butter, and another TBLSP of water.

8When cake is cool, frost. This is GREAT with vanilla ice cream.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy