Peachy Keen Bars
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| Recipe Rating: | |
| Categories: | Cookies, Quick & Easy |
| Keywords: | Cream, cheese, peach, mix, bars |
| Serves: | 12 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 pkg | dry cake mix-white, yellor or french vanilla |
| 1/3 c | butter, room temperature |
| 2 large | eggs, divided |
| 29 oz | can light peach slices, drained |
| 8 oz | cream cheese, room temperature |
| 1/3 c | sugar |
| 1 tsp | pure vanilla extract |
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Paula Turner TodoraWell SeasonedKeller, TX (pop. 39,627)ptodoraMember Since Dec 2012Directions
Preheat oven to 350 degrees.
Spray a 9x13” pan with nonstick cooking spray.In a large bowl combine cake mix, butter and 1 egg; mix with fork just until crumbly.
Set aside 1 ½ c. crumbs for topping.Press the remaining crumbs on bottom of prepared pan; Bake 10 minutes.Cut peach slices into 1” pieces; Spoon onto partially-baked crust.In a large bowl, combine cream cheese, sugar, 1 egg and vanilla extract; beat with mixer until creamy.
Spread over top of peaches.Sprinkle with reserved crumbs; Bake 30 minutes.Chill at least 30 minutes before serving; Serves 12.
Store leftovers in refrigerator.
Comments
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Leila Rockwell
leilaroc
Leila Rockwell [leilaroc] has shared this recipe with discussion groups:
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Everything Desserts made Easy
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CHATTERBOX
Everything Desserts made Easy
Favorite Family Recipes
Pies, Pies & More Pies...
Sweet Tooth
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