peaches, peeled and sliced
Preheat oven to 350 degrees. With electric mixer, blend first five ingredients.
Spread in greased and floured 15x10" jelly roll pan, or 13x9" plus one 8" cake pan.
Combine 3/4 cup sugar with 2 teaspoons of cinnamon and sprinkle half of cinnamon/sugar mixture lightly over dough base.
Arrange peach slices by rows on top of base.
Sprinkle with remainder of cinnanmon/sugar mixture and drizzle melted butter over all.