Pat's Carrot Spice Cake And Frosting Recipe

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Pat's Carrot Spice Cake and Frosting

Laura Spencer-Whitacre

By
@fuddnbubbles

this recipe is my step sisters. it is the best carrot cake ever. so moist and packed with flavor. thank you sister. xoxoxoxo


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Comments:

Serves:

maybe 12 :)

Prep:

15 Min

Cook:

40 Min

Ingredients

2 c
sugar
1 1/2 c
canola oil
4 large
eggs
2 c
all purpose flour
3 c
carrots, grated
2 tsp
baking soda
1 tsp
cinnamon
1/2 tsp
allspice
1/2 c
pecans chopped

CREAM CHEESE FROSTING

8 oz
cream cheeese
1/2 c
butter, room temperature
1 lb
powdered sugar
1 tsp
vanilla extract pure

Directions Step-By-Step

1
Cream sugar, oil, and eggs.
Add dry ingredients. mix until blended.
Add carrots and nuts stir until mixed in.
2
pour into a greased 9x13 pan.Bake at 300* for 30 to 40 minutes
3
frosting; soften cream cheese and butter, add sugar and vanilla Beat beat beat, until fluffy and spreads easy.If too thick, I add a bit of milk. enjoy. thanks patty. xoxoxoxo

About this Recipe

Course/Dish: Cakes
Other Tag: For Kids