Pappy's Pound Cake Recipe

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Pappy's Pound Cake

kim spotts

By
@kspotts2402

well this was a cake i was going to make my father n' law..but never got the chance because he passed away from cancer. It was originally from a cookbook and was suppose to be a eggnog pound cake but due to it being out of season there was no egg nog in the stores...so i added a little of this and a little of that and tottaly changed the recipe to make it my own!! :)

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
10 Min
Cook:
45 Min

Ingredients

1 box
yellow cake mix
1 box
vanilla instant pudding
1/2 c
milk
1 can(s)
sweetened condensed milk (i use borden)
4
eggs
1 Tbsp
cinnamon or pumpkin spice
2 Tbsp
powdered sugar
1/4 c
oil (i use canola)

Step-By-Step

1Grease and flour a standard size bundt pan. Preheat oven to 350.
2First beat the eggs and oil at medium speed for 30 seconds.
3Then add milk and sweetened condensed milk.Next slowly add cake mix,pudding mix, and cinnamon or pumpkin spice at high speed till all combined.
4Pour batter into greased/floured bundt pan. Bake for 40-45 mins.cooking times varies due to different ovens.
5Cool and then put on serving plate and sprinkle with powdered sugar! serve and enjoy!!

About this Recipe

Course/Dish: Cakes
Hashtag: #pound