Deneece Gursky Recipe

Over the Top Double Layer Apple Cake

By Deneece Gursky Smokeygirlxo


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Deneece's Story

Another one of my concoctions that make desserts for a busy mom easy to do. Based on a cake mix and pie filling this cake is a double layer of apple ecstacy! Moist and bursting with flavor.

Ingredients

1 box french vanilla cake mix (i use pillsbury)
1 21 oz can of apple pie filling
1/2 cup water
1 egg
1/8 cup veg oil
vanilla or butter cream frosting
walnut chiops for decorating

Directions Step-By-Step

1
Preheat oven to 350

Spray two 9 inch pans with cooking spray
2
In a large bowl mix cake mix, water and oil by hand. Add pie filling and blend it in by hand.
3
Divide batter between 2 pans evenly. Level off in pans and bake both at same time. Bake 25 minutes or until tooth pick inserted in center comes out clean.
4
Allow to cool completely and then invert one pan onto plate so the flat side is up. Spread with frosting. Now invert other pan on a seperate plate and then turn over onto other half of cake so the flat side is now ontop of the frosting. Frost top and sides of cake and garnish with walnuts.

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy
Hashtag: #apples

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23 Comments

user
Deneece Gursky Smokeygirlxo
Sep 4, 2011
thanks colleen, can ya tell i am bored with being sick and stuck in bed lol i am posting and sharing like crazy lol
user
Colleen Sowa colleenlucky7
Sep 4, 2011
Great Recipe!!!!! SAVED!!!!
user
Deneece Gursky Smokeygirlxo
Jul 10, 2011
thanks gail! look forward to seeing your recipes. saved both you posted : )