On The Grill Oatmeal Cookie Pancakes!

Recipe Rating:
 3 Ratings
Serves: about 15 -20 pancakes
Prep Time:
Cook Time:

Ingredients

PANCAKES
3 large eggs
1 c milk
1/3 c maple syrup
1/2 c brown sugar
3 Tbsp cooking oil
3/4 c flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 1/2 tsp cinnamon
2 c oatmeal (quick cooking kind)
OPTIONAL INGREDIENTS
1/2 c walnuts or pecans (chopped coarse)
1/2 c rasins
3/4 c dark chocolate chips or mini chocolate chips

The Cook

Colleen Sowa Recipe
x4
Well Seasoned
La Crosse, WI (pop. 51,320)
colleenlucky7
Member Since Apr 2010
Colleen's notes for this recipe:
On The Grill Oatmeal Cookie Pancakes ! That IS what I said! These are a fun treat while camping or grilling in the back yard.

You can keep them plain or add in all the "goodies" you want... either way they are good and filling.

I always do just a couple of pancakes starting out, and then after I get the hang of it... add more to the griddle.

This is a grilling recipe, but you can make them indoors as well.
Make it Your Way...

Personalize This

Directions

1
Beat together the liquid ingredients with the sugar and maple syrup.
2
Mix together the dry ingredients. Mix the liquid ingredients into the dry ingredients.
3
Add the optional ingredients by folding them into the batter.
4
Let batter sit and rest while you heat up the griddle on the grill....over medium heat...so don't set griddle directly over the hotest part of grill.

Rub a little oil onto the griddle using a cooking mop or paper towel.
5
Put 2 Tablespoons of batter onto the griddle to make them about the same size as an oatmeal cookie. Cook until bubbles form (about 2 minutes). Flip pancake over and cook about 2 minutes longer.

Repeat until all are cooked.
6
Eat!

Eat as is or top with jam or syrup.

I enjoy them wrapped around breakfast sausage.
Comments

1-5 of 21 comments

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user Laura Steinhoff lauradoll - Apr 19, 2011
wow sounds good. I never thought of cooking on top of the stove.
user Lola Hart gatheryerosebuds - Apr 19, 2011
This sounds just great. Can you put the left over batter in refrigerator and use it later or maybe even freeze it. This request is for the " ON The Grill Cookie PANCAKES!/Other Breakfasts. lauradoll
user Colleen Sowa colleenlucky7 - Apr 19, 2011
I have never frozen the batter... I always cook it all up or refrigerate over night.... But I have frozen the actual pancakes! I just place them on a baking sheet, freeze them, and then put them into zipper bags. When we want some, I take out how many we need and microwave.
user Colleen Sowa colleenlucky7 - Apr 19, 2011
Hi Laura, I do these on the grill and indoors on stove top.
user Wendy Rusch snooksk9 - Apr 19, 2011
I do that too Colleen, freeze the already cooked pancakes on a cookie sheet than put them in zip lock bag!

These sound wonderful!!!

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