My Favorite Pound Cake

Melissa Williamson

By
@georgiagirl48

My family and friends loves my homemade pound cake and I make them all the time. It is so easy to make and bake them. They are so delicious and moisture. Just like back in old days.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

12 servings

Prep:

20 Min

Cook:

1 Hr 15 Min

Ingredients

2 c
plain flour
1 3/4 c
sugar
5
eggs
2 stick
butter
1 tsp
vanilla extract
1/2 tsp
lemon extract
1/4 tsp
almond flavoring

GLAZE

1 c
confectioners' sugar
2 Tbsp
milk
1 tsp
lemon extract

Directions Step-By-Step

1
Cream butter and sugar thoroughly. Add eggs in, one at a time, mixing thoroughly. Add in flavorings. Then add flour all at one time. Bake in oven at 300 F. for 1 hour and 15 minutes in tube pan.
2
Glaze: Mix all ingredients and mix well. Drizzle on top of warm pound cake.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy