lemon cake mix
lemon flavored instant pudding
mountain dew soda
powdered sugar(enough for a glaze )
milk(just enough to be able to spread
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 325. Lightly grease and flour a 10 cup Bundt pan. In a large bowl, combine cake mix and pudding mix. Add soda,oil, eggs. Beat at medium speed with an electric mixer until smooth. Pour batter into prepared pan, and bake 45 to 50 minutes, or until a wooden pick inserted in center comes out clean. Let cool in pan for 10 minutes. remove from an and let cool completely on wire rack. (I use a glaze while cake is still warm of powdered sugar and 1 tsp. of lemon juice and add milk to spreading consistency.)
About this Recipe
Telisia Dodd Mstexas1 - May 28, 2010
This cake sounds good , I will make it for the holiday, thanks for sharing.
Myra Jackson loopev - Jun 4, 2010
How much oil? It's not included in your recipe.
nancy conlen queennie - Aug 13, 2010
This cake is GREAT- it's moist and is light also EASY to mix and bake. THANK YOU!!
Myra Jackson loopev - Aug 15, 2010
You left out the oil. I found out it is 3/4 cup of veg. oil.
I made this last night and it was great. Thanks
Brenda Jucknies CRAZYABOUTDESSERT - Aug 15, 2010
Sorry for the missing ingredient, it now has been fixed and I'm glad you all enjoyed it, this cake is one of my family favorites!