Cassie * Recipe

Mounds Cake

By Cassie * 1lovetocook1x


Rating:
Serves:
15
Prep Time:
Cook Time:
Comments:

Delicious cake, and scrumptious frosting.

I have also made this with a from scratch chocolate cake, and used this frosting...delish

My photos

Ingredients

1 box
chocolate cake mix
1 box
instant chocolate pudding
1 1/4 c
water
1/4 c
vegetable oil
4
eggs
1 c
chocolate chips
FROSTING
1 - 8 oz
cool whip, thawed
1 c
granulated sugar
1 1 /3 c
coconut
1 - 8 oz
sour cream

Directions Step-By-Step

1
Preheat oven to 325° F. Grease and flour a 9x13 cake pan.
2
For the cake:

Mix all ingredients and pour into a prepared pan.
3
Bake for 28-32 minutes or until done; cool.
4
For the frosting:

Using a mixer I mix the sugar and sour cream together well. Then blend in the cool whip and coconut with a spoon or spatula.

Frost the cake once cool.
5
Yum!...The frosting really makes the cake. I could eat it by the spoonfuls...lol!

About this Recipe

Course/Dish: Cakes, Puddings, Chocolate
Hashtag: #coconut

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87 Comments

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Cassie * 1lovetocook1x
Dec 27, 2014
Sorry Charlene, that I wasn't able to answer your question before now...I hope the cake was a hit for you...:)
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Charlene Sokoloski Sherman charlenes
Dec 23, 2014
Would the frosting hold up if I made this cake tonight for dinner tomorrow or should I just wait and make the frosting tomorrow?
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Twinkle LittleStar kitchencollectibles
Sep 8, 2014
Pinched! Just might turn it into an Almond Joy cake! YUM, YUM! :)
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Cassie * 1lovetocook1x
Sep 8, 2014
It looks good enough, for me to make one soon...my family loves that cake...so glad yours does as well...it's the main photo and looks absolutely wonderful...thanks again! Hugs!
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Jane Manna Mom2AHungryClan
Sep 8, 2014
I'd be honored to have you use my photo Cassie! :)