Moms Cheese Cake Recipe

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moms cheese cake

shirley terhaar


This is so good and very light cheese cake.On our birthdays some of us ask for this. We make this for the holidays too

pinch tips: How to Grease a Pan



30 Min


1 pkg
lemon gelatin
8 oz
cream cheese
1 tsp
vanilla extract
1 c
boiling water
1/2 c
1 can(s)
3 c
graham crackers, crushed
1/2 c
1/2 c
butter or margarine melted

Directions Step-By-Step

Make gelatin, chill until slighty thicken. Cream together ,cream cheese , 1/2 cup sugar ,vanilla,add gelatin and blead well.Whip your cream until stiff then fold in the cream. mix graham crackers crumbs, 1/2 cup suger mix together then add melted butter or margarine mix together pack in bottom and sides of 9= 13= 2 pan. Add filling and spinkle some crumbs on top. Chill several hours or over night.

About this Recipe

Course/Dish: Cakes